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Vegan Menu Options for the Holidays

Main Course: Mushroom Noodle Casserole Roasted Squash with Wild Rice Stuffing Side Dishes: Grilled Patty Pan Squash Spiced Quinoa Creamed Spinach Bread: Green Tea Whole Wheat Rolls Dessert: Vegan Black Bean Brownies Key Lime Pie Baked Apples

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