Soy Chai Tea

Ingredients:

• 1-1/2 cups water
• 1/4 tsp. ground cloves
• 1/4 tsp. ground ginger
• 4 black tea bags
• 2/3 cup soy milk
• 2 tsp. honey

1. In a small saucepan, mix together the water, cinnamon, cloves, and ginger and simmer
2. Reduce heat to low and cover.  Simmer for 5 minutes.
3. Add milk and heat until steaming, but do not bring to a boil.
4. Remove from heat, add the black tea bags, and cover.
5. Steep for approximately 3 1/2 to 4 minutes.
6. Pour into mug and sweeten with honey, if desired.