Turkey Salad Wraps

From the Taste for Life test kitchen

15 minutes prep time Serves 4

Ingredients: 

• 1 c diced cooked turkey breast 
• ½ c chopped celery
• 1/4 c dried cranberries
• 1/4 c low-fat mayonnaise
• Salt and freshly ground black pepper to taste
• 4 whole-wheat wraps

Directions:

1. Combine turkey, celery, and cranberries in a medium bowl.
2. Add mayonnaise and combine well. Add salt and pepper to taste.
3. Place 1/4 of the turkey salad on each wrap. Roll up and refrigerate or store with a cold pack until ready to eat.