Grilled Patty Pan Squash

Ingredients: 4 medium sized patty pan squash 1 clove finely chopped garlic ¼ cup extra virgin olive oil Directions 1) Cut squash length wise and remove seeds. Wash and pat dry. 2) Pre-heat grill (stovetop or outdoor bbq) to 400°F. 3) Mix olive oil, finely chopped garlic, salt and pepper 4) Brush squash with olive oil mixture and place face down on grill. 5) Cover and grill for 4-6 minutes. 6) Brush top side of squash and turn over, cover and grill for another 4-6 minutes. 7) Repeat if necessary, until squash is brown on both sides. Tip: change it up with an easy addition of rosemary, oregano, fresh basil or red pepper flakes