Published: May 30, 2012Updated: 10:41 September 10, 2012
Homemade Pesto
10 minutes prep time | Serves 6
Ingredients:
1½ c basil leaves
1/4 cup extra-virgin olive oil
1/4 cup pine nuts
1 garlic clove, chopped
Salt and freshly ground black pepper
Directions:
1. Combine all ingredients in a food processor or a high-speed blender.
2. Puree until smooth.