Fresh Peach Salsa

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Prep Time: 
15 minutes
Number of Servings: 
8
Recipe Source: 

From the Taste for Life test kitchen

Ingredients: 
  • 2 c peeled, diced pitted peaches (about 1 1/2 lb)
  • 1 c diced red bell pepper
  • 3/4 c peeled, diced cucumber
  • 1/4 c chopped fresh cilantro
  • 2 Tbsp fresh lime juice
  • 2 tsp minced fresh jalapeño, or more to taste
  • Salt and freshly ground black pepper to taste
Directions: 
  1. Mix all ingredients together in a medium bowl.
  2. Serve
Notes: 

Serve alongside or atop your favorite burger recipe. This salsa is also great served with baked corn chips.

Nutrition Info: 

Per serving: 26 Calories, 1 g Protein, 7 g Carbohydrates, 1 g Fiber, 1 mg Sodium