Deborah Schneider

Deborah Schneider is a chef and author of the award-wining ¡Baja! Cooking on the Edge (Rodale) and Cooking with the Seasons (STC), nominated for a 2009 James Beard Award. She is the executive chef and partner in SOL Cocina in Newport Beach, California. Schneider lives with her family in San Diego.

Content by Deborah Schneider