Non-Alcoholic Sangria

Refreshing and delicious

By Melissa Jellie
Number of Servings
Serves 8
Ingredients
  • 2 cups boiling water
  • 2 tea bags (black tea works best)
  • 2 cinnamon sticks
  • 1⁄2 cup sugar
  • 3 cups pomegranate juice
  • 1 cup freshly squeezed orange juice
  • 1 cup raspberries
  • 1 cup cherries
  • Cut fruit:
    • 1 orange
    • 1 lemon
    • 1 apple
    • 1 lime
  • 3 cups sparkling water
Directions
  1. Seep tea bags and cinnamon sticks with boiling water for 5 minutes.
  2. Stir sugar into hot water to dissolve.
  3. Remove tea bags.
  4. In pitcher, combine the tea/cinnamon stick/sugar combination with pomegranate juice, orange juice, and fruits.
  5. Refrigerate for at least 3 hours - overnight will get more flavor.
  6. Add sparkling water and serve.
Nutrition Info
159 Calories, 1 g Protein, 0 mg Cholesterol, 40 g Carbohydrates, 34 g Total sugars (12 g Added sugars), 3 g Fiber, 1 g Total fat (0 g sat), 13 mg Sodium, ★★★★ Vitamin C, ★ Vitamin K, Folate
Contributor

Melissa Jellie

Melissa Jellie graduated from Keene State College in 2014 with a Film Production degree. Since then, she’s worked various jobs around New England in both video and photo.

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Tags
mocktails
fruit
drinks
holidays

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