Ingredients
For the Dip:
- 12 ounces feta cheese
- 3⁄4 cup plain Greek yogurt
- 3 Tablespoons olive oil, plus more for topping
- 2 Tablespoons honey, plus more for topping
- 1 teaspoon Simply Organic Garlic Powder
- 1⁄2 teaspoon Simply Organic Onion Powder
- 1⁄2 teaspoon Simply Organic Parsley
- 1⁄2 teaspoon Simply Organic Black Pepper
For the Topping:
- 1⁄4 cup chopped pistachios
- 1⁄4 pomegranate arils
- Fresh mint (optional)
