Honey-Cinnamon Roasted Almonds

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Prep Time: 
20 minutes prep + cool time
Number of Servings: 
2 cups almonds

Ingredients

  • 2 cups almonds
  • 3 Tbsp water
  • 1 Tbsp almond oil
  • 3 Tbsp raw honey
  • 1/2 tsp cinnamon, plus a sprinkle for the end

Directions

  1. Preheat oven to 350°
  2. Spread almonds out evenly on cookie sheet
  3. Put almonds in oven for 10 minutes

Meanwhile:

  1. In saucepan mix water, almond oil, honey, and cinnamon. Heat, but do not bring to a boil.
  2. Add cooked almonds directly to the saucepan.
  3. Mix for about 5 minutes - or until almonds have absorbed all of the liquid.
  4. Place wax paper on cookie sheet and spread almonds out evenly.
  5. Sprinkle cinnamon over almonds and let cool.