Bubbly Sage Cider

a glass of bubbly cider garnished with sage
Prep Time: 
10 minutes
Number of Servings: 
Serves 1
Recipe Source: 


  • Ice
  • 14 cup apple cider
  • 1 Tbsp Herb Syrup with Sage
  • 12 tsp apple cider vinegar
  • 34 cup seltzer, chilled
  • Apple slices, for garnish (optional)
  • Fresh sage


  1. Fill a chilled glass halfway with ice.
  2. Add apple cider, sage syrup, and vinegar. Stir to combine.
  3. Add seltzer and, using a spoon, gently lift cider mixture from bottom of glass to top to combine.
  4. Top with additional ice and garnish with apple slices and sage leaves, if using. Serve.
Nutrition Info: 
127 Calories, 1 g Protein, 0 mg Cholesterol, 32 g Carbohydrates, 24 g Total sugars (9 g Added sugars), 5 g Fiber, 1 g Total fat (0 g sat), 42 mg Sodium, ★★★★★ Vitamin K, Vitamin A, Vitamin B6, Iron


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