Ingredients
- 2 Tbsp olive oil
- 2 garlic cloves, minced
- 2 red or yellow bell peppers, sliced thin
- 12 oz fully cooked chicken sausage links (cut in half widthwise and then lengthwise)
- 1 cup your favorite tomato sauce
- 1 Tbsp balsamic vinegar
- 1⁄8 thinly sliced fresh basil
- 8 small slider buns