In partnership with NOW Foods Prep Time: 3 minutes Recipe Source: Now Foods Ingredients 3 Tbsp Ellyndale® Organics Coconut Infusions™ Non-Dairy Butter Flavor 1⁄2 cup organic popcorn Salt Directions Melt coconut oil in pan on stovetop - 3 Tbsp or to fully cover the bottom of pan Add popcorn and cover As popcorn begins to pop, shake the pan to ensure that all popcorn gets heated Once popping slows, remove from heat If desired, add salt or additional coconut oil after popping Share this content. facebooktwitterpinterestlinkedinredditemail You Might Also Like... Chocolate Popcorn with Almonds and Raisins Almond Popcorn Balls Almond Caramel Corn Tags: popcorncoconut oilvegan