Turmeric Vegetable Fried Rice with Bone Broth
By Ancient Nutrition
In partnership with Ancient Nutrition
Prep Time
6-10 minutes
Number of Servings
5
Recipe Source
Ingredients
- 1 Tbsp avocado oil
- 2 cups brown rice, cooked
- 1 cup frozen carrots and peas, chopped and cooked
- 1⁄2 white onion, chopped
- 1⁄2 cup mushrooms
- 1 scoop Organic Bone Broth Protein Turmeric Spice
- 1 tsp salt
- 1 tsp pepper
Directions
- In a large pan on medium heat, add avocado oil, rice, carrots and peas, onions, mushrooms, Organic Bone Broth Protein Turmeric, salt and pepper.
- Stir occasionally until onions become translucent (about 5 to 8 minutes).
Notes
Next time you are craving your favorite Chinese side dish, try whipping up this healthy and protein-packed version instead. Using Organic Bone Broth Protein Turmeric Spice, you can be assured that you will be getting those essential nutrients in while satisfying your taste buds. So long take out!
Nutrition Info
137 Calories, 23 g Protein, 0 mg Cholesterol, 23 g Carbohydrates, 2 g Total sugars (0 g Added sugars), 3 g Fiber, 4 g Total fat (1 g sat), 349 mg Sodium, ★ Vitamin A, Vitamin B1 (thiamine), Vitamin B3 (niacin), Vitamin B6, Magnesium, Phosphorus
Contributor
Ancient Nutrition
Ancient Nutrition's whole food nutritional products are designed to provide ancient nutrients in a modern, convenient form to power the body and mind, restoring us to the health, strength and vitality of our ancestors.
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