Ingredients
Chili
- 15 ounces Eden Chili Beans (seasoned dark red kidney), do not drain
- 15 ounces Eden Spicy Pinto Beans, do not drain
- 2 cup fresh organic tomatoes, diced
- 1⁄4 cup carrots, diced
- 1⁄3 cup green bell pepper, diced
- 1 medium onion, diced
- 1 cup organic sweet corn, fresh or frozen
- 1 tsp Eden Shoyu Soy Sauce
Cornbread
- 1 cup organic corn flour
- 3⁄4 cup organic unbleached white flour
- 2 tsp non-aluminum baking powder
- 1⁄2 tsp EDEN Sea Salt
- 1 cup EDENSOY Extra Original
- 1 Tbsp EDEN Red Wine Vinegar, Apple Cider Vinegar, or Brown Rice Vinegar
- 2 Tbsp EDEN Extra Virgin Olive Oil, or Safflower Oil
- 1 Tbsp organic maple syrup
- 3 Tbsp water
- 1⁄4 cup fresh parsley, minced