Bitter Brew Detox Tea
- 1 tsp burdock root
- 1 tsp dandelion root
- 1 tsp roasted chicory root
- Simmer herbs in 8 to 16 ounces of water for 20 minutes; strain.
- If desired, sweeten with blackstrap molasses and add unsweetened almond, hemp, or coconut milk.
Maria Noël Groves, RH (AHG)
Maria Noël Groves, RH (AHG), is the best-selling, award-winning author of Herbal Gut Health, Body into Balance: An Herbal Guide to Holistic Self Care, Grow Your Own Herbal Remedies, and Herbal Remedies for Sleep.
Maria’s a registered professional herbalist with the American Herbalists Guild and a graduate of the Southwest School of Botanical Medicine and Rosemary Gladstar’s Sage Mountain. Learn more about Maria and herbs at Wintergreen Botanicals. Find her remedy-making tips at wintergreenbotanicals.com/kitchenapothecary101
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