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Bitter Brew Detox Tea

By Maria Noël Groves, RH (AHG)
Prep Time
20 minutes
Number of Servings
Serves 1
Ingredients
  • 1 tsp burdock root
  • 1 tsp dandelion root
  • 1 tsp roasted chicory root
Directions
  1. Simmer herbs in 8 to 16 ounces of water for 20 minutes; strain.
  2. If desired, sweeten with blackstrap molasses and add unsweetened almond, hemp, or coconut milk.
Contributor

Maria Noël Groves, RH (AHG)

Maria Noël Groves, RH (AHG), is the best-selling, award-winning author of Herbal Gut Health, Body into Balance: An Herbal Guide to Holistic Self Care, Grow Your Own Herbal Remedies, and Herbal Remedies for Sleep. 

Maria’s a registered professional herbalist with the American Herbalists Guild and a graduate of the Southwest School of Botanical Medicine and Rosemary Gladstar’s Sage Mountain. Learn more about Maria and herbs at Wintergreen Botanicals. Find her remedy-making tips at wintergreenbotanicals.com/kitchenapothecary101

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