Ingredients
- 2 cups seeded watermelon chunks
- 1 cups raspberries
- 2 scoops of frozen vanilla yogurt (about 1 cup total)
Number of Servings:
1 smoothie
Equipment
- Blender
Directions
- Add fruit to the blender first. Blend for approximately 30 seconds.
- Add frozen yogurt and blend until desired consistency.
Nutrition Info:
365 Calories, 15 g Protein, 72 g Carbohydrates, 58 g Total sugars (0 g Added sugars), 9 g Fiber, 4 g Total fat (2 g sat), 166 mg Sodium, ★★★★★ Vitamin B12, C, Phosphorus, ★★★★ Vitamin B2 (riboflavin), Calcium, ★★ Vitamin B1 (thiamine), B6, Magnesium, Potassium, Zinc, ★ Vitamin A, B3 (niacin), Folate, Iron
