Ingredients
- 2 whole chickens, cut into eighths
- Salt and black pepper
- 2 tsp paprika
- 2 tsp garlic powder
- 2 tsp onion powder
- 2 tsp oregano
- 1 red onion, cut into wedges
- 4 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 pint cherry tomatoes
- 2 yellow squash or zucchini, cut into rounds
- 3 Tbsp freshly chopped basil
- 3 Tbsp balsamic vinegar
- 2 Tbsp honey
- 2 to 3 Tbsp olive oil to drizzle
