- 1 1⁄2 Tbsp chia seeds
- 3 Tbsp water
- 1 3⁄4 cups blueberries
- 1 Tbsp lemon juice
- 2 Tbsp honey
- 1 tsp vanilla extract, optional
In this recipe, omega-3-rich chia seeds stand in for pectin—a common ingredient used in thickening jams.
This jam can also be frozen and stored in the freezer for up to one year.