Dairy-Free Strawberry Ice Cream

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Ingredients

Equipment

  • Ice Cream Maker (optional)*

Directions

  1. Combine all ingredients in a blender and mix until smooth.
  2. Transfer to a 13 by 9 metal baking sheet and place in the freezer
  3. Freeze until firm, stir every 1/2 hour

Notes

*Mixture can be transferred to an ice cream maker after step 1. Follow the directions on your appliance.

Nutrition Info: 

112 Calories, 2.9g fat, 16.2g carbohydrates, 1.4g fiber, 11.2g sugar, 9.2g protein, 88.8mg sodium

Contributor: 

Morinaga Nutritional Foods, Inc.

Mori-Nu's product line consists of silken style tofu in soft, firm, and extra-firm varieties. The creamy-smooth texture and mild flavor of original Mori-Nu Silken Tofu make it ideal for everything from shakes and cream pies to sauces, soups, dips, and main dishes. Retailers and consumers alike appreciate the miraculous package that assures Mori-Nu Silken Tofu, unlike traditional water-pack tofu, is free from contamination and easy to store.

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