In a small bowl, combine the miso paste, soy sauce, oil, and honey.
Place salmon on a baking pan. Brush with glaze.
Bake for approximately 20 minutes or until fish is cooked through.
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The Taste for Life Test Kitchen
The Taste for Life staffers have a wide variety of backgrounds and dietary needs. We're always experimenting in the kitchen, and love to share what we cook—and what we learn in the process.