Ingredients
- 1 Tbsp fresh lime juice
- 1 Tbsp olive oil
- 1⁄4 tsp Dijon mustard
- 1 small bunch of arugula, rinsed well and thick stems removed
- 2 small tangerines, peeled, seeded and separated
- Salt and freshly ground black pepper
- 1⁄4 cup crumbled feta cheese
- 1⁄4 cup pecans, toasted and coarsely chopped
- 1⁄4 cup pomegranate seeds
