Ranch Dressing
- 1⁄4 cup buttermilk
- 1⁄2 cup low-fat mayonnaise
- 1 Tbsp white wine vinegar
- 2 garlic cloves, minced
- 2 Tbsp finely chopped fresh chives
- 2 Tbsp finely chopped fresh parsley
- Salt and freshly ground black pepper to taste
- In a small bowl, whisk together all ingredients until thoroughly combined.
The Taste for Life Test Kitchen
The Taste for Life staffers have a wide variety of backgrounds and dietary needs. We're always experimenting in the kitchen, and love to share what we cook—and what we learn in the process.
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