Soba Noodles in Dashi Broth
In partnership with Eden Foods
- 8 ounces any EDEN Soba
- 4 cups water
- 4" piece EDEN Kombu
- 1⁄2 cups EDEN& Sliced Shiitake Mushrooms
- 1 1⁄2 Tbsp EDEN Shoyu Soy Sauce, or to taste
- 2 Tbsp EDEN Black and Tan Gomasio
- 1⁄4 cup scallions, sliced
- Cook pasta per package directions, rinse, drain and set aside.
- Place 4 cups water, kombu, and shiitake in a medium saucepan. Cover and bring to a boil. Reduce heat to medium-low and simmer 4 to 5 minutes.
- Remove Kombu, set aside for soup stock or discard. Cover pan and simmer 10 minutes.
- Reduce the heat to low, add shoyu, and simmer 2 minutes.
- Place the cooked soba in serving bowls, ladle the hot broth over, and garnish each with gomasio and scallions.
Eden Foods
Eden Foods is the oldest natural and organic food company in North America, and the largest remaining independent manufacturer of dry grocery, organic food. They track the environmental impact of their food upstream from suppliers, through company operations, and downstream, monitoring all the social impacts.
You might also like...
Don't Miss a Thing!
Get the latest articles, recipes, and more, when you sign up for the tasteforlife.com newsletter.
Trending Topics
Hot Product
Soothing Touch Naked Body Butter
When your skin craves deep moisture, reach for this rich, fast-absorbing body butter. Made with organic cocoa and shea butters to lock in hydration, plus coconut oil and fair-trade palm wax packed with vitamins and antioxidants to support healthy, radiant skin. Murumuru butter helps restore elasticity to dry or aging areas.