Poppy Seed Dressing
A rich and tangy topping for any salad.
By The Taste for Life Test Kitchen
Prep Time
5 minutes
Number of Servings
Serves 4
Ingredients
- 3 Tbsp lemon juice
- 1 Tbsp apple cider vinegar
- 1 Tbsp honey
- 1 tsp Dijon mustard
- 2 tsp poppy seeds
- 1⁄8 cup extra-virgin olive oil
- Salt and freshly ground black pepper
Directions
- In a small bowl, whisk together lemon juice, vinegar, honey, mustard, and poppy seeds.
- Slowly whisk in oil.
- Season dressing with salt and pepper to taste.
Nutrition Info
87 Calories, 0 g Protein, 0 mg Cholesterol, 6 g Carbohydrates, 5 g Total sugars (4 g Added sugars), 0 g Fiber, 7 g Total fat (1 g sat), 70 mg Sodium, ★ Vitamin E
Try it on our Strawberry Spinach Salad
We crafted our take on this popular dressing to suit the perfect summer salad.
Contributor
The Taste for Life Test Kitchen
The Taste for Life staffers have a wide variety of backgrounds and dietary needs. We're always experimenting in the kitchen, and love to share what we cook—and what we learn in the process.
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