Maple Almond Mochi Puffs
In partnership with Eden Foods
- 2 pieces any EDEN Mochi
- 1⁄4 cup EDEN Tamari Roasted Almonds or EDEN Pistachios, or EDEN Pumpkin Seeds
- 1⁄4 cup organic maple syrup or organic brown rice syrup
- Cut the mochi in half and place on a baking sheet in a 400° oven or toaster oven. Bake about 7 to 10 minutes or until the mochi puffs.
- While the mochi is cooking, heat the syrup in a small saucepan until boiling. Reduce the heat, simmer 5 to 7 minutes on low. Remove and place in a small bowl.
- Place the almonds in a food processor or blender and grind until slightly coarse, but not flour. Place in a small bowl.
- Remove the mochi, dip each piece in the hot syrup and then roll in ground almonds. Serve immediately.
Eden Foods
Eden Foods is the oldest natural and organic food company in North America, and the largest remaining independent manufacturer of dry grocery, organic food. They track the environmental impact of their food upstream from suppliers, through company operations, and downstream, monitoring all the social impacts.
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