Number of Servings:
3
Recipe Source:
Ingredients:
-
1 tsp chia seeds (optional)
-
1 bunch kale
-
1 large orange, peeled and quartered (use as much pith as possible for
maximum nutrients—some people even juice with the peels on!) -
2 medium apples, cored and quartered
-
3 medium beets, quartered
-
1 ½ inch knob of ginger—or to taste
-
3 medium carrots, sliced lengthwise, tops removed
Directions:
1. Measure chia seeds, if using, into the bottom of the juice receptacle.
2. Juice remaining ingredients. If you don’t like pulp, place a fine-mesh strainer over juice receptacle first.
3. Whisk juice and chia seeds together. Let sit for five minutes so chia gel can form before enjoying.
Contributor:
