- 3 cups whole dried soybeans
- 1 tsp salt
- 1⁄2 tsp garlic powder
- 1⁄2 tsp chili powder
- 1⁄2 tsp black pepper
- Soak the soybeans overnight in water (enough water to completely cover beans).
- Spread drained beans over a lightly oiled cookie sheet.
- In bowl, mix together salt, garlic powder, chili powder and black pepper.
- Sprinkle mixture evenly on beans.
- Bake for 35 to 45 minutes at 300°, or until the beans are lightly browned.
- Cool completely before serving.