Ingredients
- 3 Tbsp olive oil
- 1 1⁄2 lbs white or red cabbage, cored and shredded
- 1⁄2 lb apples, peeled, cored, and roughly chopped
- Pinch ground cloves
- 1⁄2 cup apple cider, plus more as needed
- 2 tsp apple cider vinegar
- Salt and freshly ground black pepper
