Ingredients
For the Crust
- 20 chocolate sandwich cookies
- 1⁄4 cup unsalted butter, melted
For the Filling
- 9 oz semisweet chocolate, chopped
- 1 tsp Simply Organic Pure Madagascar Vanilla Extract
- 1⁄2 tsp Simply Organic Cinnamon
- 1⁄3 cup powdered sugar
- 2⁄3 cup heavy cream
- 3 Tbsp unsalted butter
- 1⁄4 tsp sea or Himalayan pink salt
- 3⁄4 cup pomegranate arils, for topping