Ingredients
- 1 cup EDEN Quinoa, washed and drained
- or EDEN Red Quinoa
- 1 1⁄3 cups boiling water
- 1 tsp EDEN Hot Pepper Sesame Oil
- 1 medium onion, chopped
- 1 clove garlic, pressed
- 2 tsp curry powder, optional
- 1 cup celery, chopped
- 2 cups broccoli, chopped
- 1 medium organic tomato, chopped
- 1 Tbsp EDEN Shoyu Soy Sauce, or to taste
- 2 Tbsp EDEN Brown Rice Vinegar