In partnership with Morinaga Nutritional Foods, Inc. Prep Time: 20 minutes Number of Servings: Serves 24 Ingredients 1 package Mori-Nu Silken Lite Firm Tofu 3 Tbsp seasoned rice vinegar 2 Tbsp red miso 2 tsp sesame oil 1 tsp crushed ginger Directions Place tofu in food processor and blend until completely smooth, stopping once to scrape down sides of bowl. Add rest of ingredients. Process until completely blended. Chill at least 1 hour before serving. Serve with raw vegetables like carrots, celery, cucumber spears, cauliflower, and broccoli. Nutrition Info: 13 calories, 1 g protein, 1 g carbohydrates, <1 g total fat, 0 mg cholesterol, 65 mg sodium. Share this content. facebooktwitterpinterestlinkedinredditemail You Might Also Like... Miso Soup with Mushrooms, Bok Choy & Tofu Chipotle Pico de Gallo Baked Seitan Roast Tags: misotofudippartiesAsianvegetarianvegan