Ingredients 2 cans (14.5 oz sized) diced tomatoes1⁄2 cup chopped sweet onion1⁄4 cup chopped fresh cilantro1⁄2 cup chopped mango1⁄2 cup chopped fresh pineapple2 Tbsp lemon or lime juice1⁄4 tsp pepperSalt to taste Directions Blend ingredients together. Share this content. facebookpinterestlinkedinredditemail You Might Also Like... Mexican Fruit Salad with Honey-Lime Dressing Mango Salsa Mango Peach Salsa Tags: mangospineapplessalsa