Ingredients
- 3 Tbsp ground flaxseeds
- 1 Tbsp whole-grain bread crumbs*
- 1 tsp dried basil
- 1 tsp dried oregano
- 1 tsp dried rosemary
- 1⁄2 garlic clove, crushed
- Zest of 1 lemon, plus 1 lemon cut into wedges
- 1 Tbsp olive oil
- 2 salmon fillets, about 5 oz each
- Sea salt and black pepper
