Crunchy Red Cabbage and Green Apple Sesame Slaw

Crunchy Red Cabbage and Green Apple Sesame Slaw
Number of Servings: 
2 Servings
Recipe Source: 
Courtesy of 22 Days Nutrition 


Ingredients for the Salad:

  • 3 cups thinly shredded red cabbage
  • 1 large Granny Smith apple, shredded
  • 2 Tbsp hemp seeds

Ingredients for the Dressing:

  • 14 cup tahini
  • 3 Tbsp water
  • 2 tsp maple syrup
  • 12 tsp sesame oil
  • 1412 tsp sea salt (to taste)
  • 1 Tbsp apple cider vinegar


  1. Whisk dressing ingredients together and set aside.
  2. Dress the shredded vegetables and hemp seeds with dressing; you can use as much as you like, but make sure you coat everything well (a half cup will probably suffice). Serve.


  • Slaw will keep in the fridge overnight.


Marco Borges

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