Coconut-Peach Sundaes

From the Taste for Life test kitchen

10 minutes prep time             Serves 4

What You Need:

• 4 ripe peaches, pitted and sliced
• 1 pint of dairy-free coconut milk frozen dessert*
• 4 Tbsp shredded coconut

What You Do:

1. Place one sliced peach into each of four dessert bowls.
2. Top each bowl with a scoop of coconut milk frozen dessert.
3. Sprinkle each bowl with 1 tablespoon of coconut. Serve immediately.

*If you prefer, substitute vanilla frozen yogurt for the coconut milk frozen dessert.